Blue Raspberry Lemonade

As the sun shines brightly and the temperatures rise, there’s nothing quite as refreshing as a glass of lemonade. This classic beverage has long been a summertime staple, perfect for quenching thirst on hot days, hosting backyard barbecues, or simply enjoying a peaceful afternoon on the porch. But what if we told you there’s a way to elevate this beloved drink to a whole new level? Enter Blue Raspberry Lemonade—a vibrant, flavorful twist that promises to captivate both children and adults alike.

Beat the heat this summer with a vibrant and refreshing Blue Raspberry Lemonade! This delightful twist on the classic drink combines freshly squeezed lemons with sweet blue raspberry syrup, creating a stunning beverage that's perfect for any occasion. Whether hosting a backyard barbecue, celebrating a birthday, or just enjoying a sunny afternoon, this drink will surely impress. Garnish with fresh fruits and herbs for an extra pop! #BlueRaspberryLemonade #SummerDrinks #RefreshingBeverages #Homemade #DrinkRecipes #PartyDrink

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Ingredients

1 cup blue raspberry syrup (store-bought or homemade)

1 cup freshly squeezed lemon juice (about 4-6 lemons)

4 cups cold water

1/2 cup granulated sugar (adjust based on sweetness preference)

Ice cubes

Fresh lemon slices, for garnish

Fresh raspberries, for garnish

Mint leaves, for garnish

Instructions

In a large pitcher, combine the blue raspberry syrup and freshly squeezed lemon juice. Stir well to combine.

In a small bowl, mix the granulated sugar with a few tablespoons of warm water and stir until dissolved. Add this sugar mixture into the pitcher for sweetness.

Pour in the cold water and stir until everything is well mixed. Taste and adjust sweetness by adding more sugar or syrup if necessary.

Fill glasses with ice cubes and pour the blue raspberry lemonade over the ice.

Garnish each glass with fresh lemon slices, a few raspberries, and a mint leaf.

Serve immediately and enjoy this refreshing summer drink!

Prep Time: 10 min | Total Time: 10 min | Servings: 4-6