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Peanut Butter Fudge Bites ü•úüç´ | Easy, Creamy & Irresistible!

Satisfy your sweet tooth with this delightful Homemade Peanut Butter Fudge Bites recipe! These creamy, rich bites blend the nutty flavor of peanut butter with luscious chocolate, making them a perfect treat for any occasion. Ideal for both the health-conscious and dessert lovers, these bites are easy to customize and packed with protein. Whip up a batch today and enjoy the magic of homemade treats! #PeanutButterFudge #HomemadeTreats #HealthySnacks #DessertRecipes #FoodieFun
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Ingredients
  

1 cup creamy peanut butter

1/2 cup unsweetened cocoa powder

1/2 cup powdered sugar

1 teaspoon vanilla extract

1/4 cup coconut oil, melted

A pinch of salt

Optional: 1/4 cup chopped nuts (like almonds or pecans) for texture

Optional: Sea salt for sprinkling on top

Instructions
 

Prepare the Pan: Line an 8x8-inch square pan with parchment paper, leaving some overhang for easy removal. This will make it easier to cut the fudge into bites later.

    Mix the Ingredients: In a medium mixing bowl, combine the creamy peanut butter, cocoa powder, powdered sugar, vanilla extract, melted coconut oil, and a pinch of salt. Use a spatula or fork to mix until smooth and well combined. If you’re adding chopped nuts, fold them in at this stage.

      Spread the Mixture: Pour the mixture into the prepared pan and use the spatula to spread it evenly, pressing down lightly to ensure it fills the corners and is uniformly thick.

        Chill: Place the pan in the refrigerator for at least 1-2 hours, or until the fudge is firm and set.

          Cut Into Bites: Once the fudge has set, remove it from the pan using the parchment paper overhang. Place it on a cutting board and cut it into bite-sized pieces.

            Optional Topping: If desired, sprinkle a pinch of sea salt over the cut pieces for an added flavor contrast.

              Store: Store the fudge bites in an airtight container in the refrigerator for up to one week. Enjoy straight from the fridge for the best texture!

                Prep Time: 10 minutes | Total Time: 2 hours | Servings: 16 bites